Restaurant Manager

Employer: Raj Palace Restaurant – Royal Oak Position: Restaurant Manager # of Positions: 1 Pay Rate: $38/hour Start Date: ASAP Language: English Asset languages: Hindi; Punjabi Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year or equivalent experience Experience: 1 year to less than 2 years Job Responsibilities: Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Train staff Determine type of services to be offered and implement operational procedures Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Participate in marketing plans and implementation Leading/instructing individuals Address customers' complaints or concerns Provide customer service Manage events Manage kitchen operations Supervision: 5-10 people Cuisine Specialities: East Indian South Indian Work Condition & Physical Capabilities: Fast-paced environment Work under pressure Repetitive tasks Attention to detail Combination of sitting, standing, walking Standing for extended periods Personal Suitability: Client focus Dependability Efficient interpersonal skills Excellent oral communication Organized Reliability Team player Ability to multitask How to Apply: By Email: man_c08@yahoo.com