Restaurant Assistant Manager

Employer: 1103710 BC Ltd Address: 183 Highway 33 East, Kelowna, BC, V1X2A1 NOC Group: Restaurant and Food Service Managers (60030) NOC Job Title: Restaurant Assistant Manager Positions available (1) Terms of employment: Full time, Permanent Language required: English Expected start date: as soon as possible Wage and benefits: -$38.50 /hourly -10 days of paid holiday -35-40 hours per week Wok Inn Restaurant is a local favourite, taste the best specializes in authentic Chinese cuisines restaurant located at Rutland area in Kelowna. We use only the freshest ingredients that we can find. We are looking for a Restaurant Assistant Manager to join our busy restaurant to ensure all daily activities run smoothly and efficiently. To be successful in this role, you should be familiar with restaurant operations and have a good understanding of what makes a great customer services. You should also be available to work within opening hours, including weekends and holidays. Job Responsibilities: • Oversee restaurant daily operation, ensure food quality and staff’s service quality. • Make sure equipment and facility is in good condition and makes arrangements for all repairs. • Set staff work schedules, assign tasks to staffs and monitor staffs performance. • Train staffs and ensure staffs provide excellent customer experience. • Resolve customer complaints and maintain good customer relationship • Control and manage food & beverage inventory. • Ensure daily, weekly and monthly accounting is accurate, resolve any cash problems. • Research and understand marketing, design effective promotional events. Skills & Employment requirements: • Strong interpersonal, problem solving and multitasking skills • Able to work evenings and weekends in a fast-paced environment • At least 1 year management experience or 2 years of experience in the food service sector, Asian food knowledge is an asset, training will be provided • Staff management experience is an asset • Completion of college or other program related to hospitality, food and beverage service management is an asset, or equivalent experience. • Food Safety Certificate How to apply: By email: zhangqiaomei2@gmail.com We welcome applications from everyone, regardless of gender and ethnicity, as well as applications from underrepresented groups (aboriginal peoples, youth, older workers, persons with disabilities veterans and recent immigrants). Selection will be based on merit alone. Only successful applicants will be contacted.