Food service supervisor

Develop effective strategies to adhere to work schedules efficiently. Provide comprehensive training to staff on their job duties, sanitation, and safety procedures. Estimate ingredient and supply requirements accurately and place orders accordingly. Recruit and hire food service staff as needed, ensuring a skilled and reliable team. Maintain rigorous quality control measures to ensure excellence in food service. Create and manage budgets, as well as prepare cost estimates for various activities. Address customer complaints or concerns promptly and professionally to maintain satisfaction. Maintain detailed records of stock levels, repairs, sales, and wastage for efficient management. Prepare and submit reports as required by management or regulatory authorities. Prepare food order summaries for the chef, ensuring accuracy and clarity. Possess knowledge of the establishment's culinary genres to ensure adherence to standards. Supervise and inspect the assembly of trays to maintain consistency and quality. Establish and maintain work schedules for employees, ensuring proper coverage and efficiency. Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work setting: Relocation costs covered by employer, Willing to relocate Application Email: pizzahutjobs@outlook.com